I was hungry after my time at the Wells Reserve so I stopped at the 1690 House bake shop & cafe on Route 1. I got a chicken salad sandwich that was tasty with a chocolate coconut cupcake. The cupcake was a little dry but the frosting was quite good. On my way home I also stopped at Congdon’s Donuts to grab a donut for later. They are like cake and taste homemade.
On Monday I ventured down to Wells, Maine to go for a walk at Wells Reserve. I hadn’t been here in a long time. They have nice trails to walk and access to the beach. I walked the trail to the beach and walked along the sea. Next time I’d like to check out the buildings including the visitor center. There is a small fee to enter after you park.
After my hike I went to Kittery to grab some food before heading back home. I stopped at Lil’s Cafe. I got the pesto mozzarella with tomato on the olive sourdough. Very good and filling! I had wanted to try one of their donuts too. It was light with a good sugar coating. I thought it was interesting how they sell reusable straws to prevent waste and do recycling and composting when you throw out your trash. I need to remember to bring one of my reusable straws with me.
Today I checked out Mount Agamenticus in York, Maine. I drove up to the summit then hiked down then back up the summit. Probably should have planned that better but it was my first time there and was quite a workout. Weather was cool but that was fine since I was moving the whole time. I highlighted on the trail map where I went.
I’ve been working at building endurance at hiking and recently completed the trails on the west side of Bradbury Mountain State Park. It’s getting easier and I like having a park close by.
Today I checked out the Knight’s Pond Preserve in Cumberland, Maine. I got lots of steps in checking out the trails.
